Best Low Carb Banana Bread
This really is the Best Low Carb Banana Bread. Almond flour gives it a tender crumb. Banana extract (suggested for keto) or real banana provides the flavor. Sweetened with stevia and incredibly moist. Walnuts add texture and healthy fats. A guilt-free slice of heaven.
- Prep
- 10 min
- Cook
- 10 min
- Rest
- 10 min
- Servings
- 1
- Calories
- 200 per serving
- Temperature
- 175°C
- Difficulty
- beginner
- Cost
- $7
Ingredients
- 3 count banana
- 3 count eggs
- 2 cups almond flour
- 0.25 cup oil
- 1 tsp baking soda
- 1 tsp stevia or other sweetner
- 0.5 cup walnuts
Steps
- 1Blend wet ingredients.
- 2Mix dry.
- 3Combine.
- 4Bake 350F for 45-60 mins.
Dessert