Cilantro Lime Shrimp Tacos
Fresh and zesty tacos filled with marinated grilled shrimp. Topped with a crunchy cabbage slaw and a spicy garlic-lime mayo. Bursting with bright citrus flavor and perfect for summer entertaining. Serve with extra lime wedges.

- Prep
- 20 min
- Cook
- 20 min
- Rest
- 20 min
- Servings
- 1
- Calories
- 350 per serving
- Temperature
- Medium
- Difficulty
- beginner
- Cost
- $18
Ingredients
- --- Marinate ----
- 1 lb shrimp
- 1 count limes (juice)
- 0.25 cup cilantro
- 2 count garlic cloves
- 0.5 tsp cumin
- 1 tbsp olive oil
- ----- Slaw ----
- 1 cup green cabbage (shredded)
- 0.5 count avocado
- 0.33 cup mayonnaise
- 2 tbsp hot sauce
- 8 count tortillas
Steps
- 1Marinate shrimp 20 mins.
- 2Make slaw and mayo sauce.
- 3Grill shrimp 2-3 mins.
- 4Assemble tacos.
Notes
These came out a little bland, maybe some salt and needs some additional sauce
Dinner