Homemade Keto Chicken Nuggets
Crispy, homemade chicken nuggets made with just three ingredients: canned chicken, egg, and mozzarella. Low-carb and keto-friendly, they bake up golden in the air fryer. The cheese acts as a binder and adds incredible flavor. A kid-friendly lunch that’s healthy enough for adults. Dip in sugar-free BBQ sauce for a treat.
- Prep
- 10 min
- Cook
- 10 min
- Rest
- 10 min
- Servings
- 1
- Calories
- 280 per serving
- Temperature
- 390°F
- Difficulty
- beginner
- Cost
- $5
Ingredients
- 12.5 oz chunk chicken breast in water (drained)
- 1 count egg
- 1 cup shredded mozzarella cheese
Steps
- 1Blend all ingredients in food processor.
- 2Form into nuggets.
- 3Air fry 10 mins at 390°F.
snack