Paleo Protein Blueberry Pancakes
Start your day with power using these Paleo Protein Blueberry Pancakes. A unique blend of almond milk, coconut flour, and tapioca flour creates a perfect paleo texture. Hemp protein powder adds a plant-based muscle boost. Fresh lemon juice activates the baking soda for extra fluffiness. Studded with juicy blueberries for an antioxidant hit. Grain-free, dairy-free, and delicious.
- Prep
- 5 min
- Cook
- 5 min
- Rest
- 5 min
- Servings
- 1
- Calories
- 280 per serving
- Temperature
- Medium Heat
- Difficulty
- beginner
- Cost
- $7
Ingredients
- 3 count large eggs
- 1 cup almond milk
- 1 tbsp organic honey
- 0.5 tbsp fresh lemon juice
- 1 tsp vanilla extract
- 0.5 cup coconut flour
- 0.5 cup tapioca flour
- 0.5 tsp baking powder
- 0.5 tsp baking soda
- 1 scoop Hemp Force Protein
- 1 tbsp ground flax seeds
- 0.125 pinch fine grain sea salt
- 0.5 cup fresh blueberries
Steps
- 1Whisk wet ingredients.
- 2Mix dry ingredients.
- 3Combine.
- 4Cook on skillet, adding berries before flipping.
breakfast