Sweet Potato and Veggie Roll-Ups
Healthy vegan wraps filled with creamy hummus, roasted sweet potato, and fresh veggies. A quick and easy lunch or light dinner option. Packed with nutrients and flavor, and perfect for meal prep.
- Prep
- 15 min
- Cook
- 15 min
- Rest
- 15 min
- Servings
- 1
- Calories
- 300 per serving
- Temperature
- None
- Difficulty
- beginner
- Cost
- $10
Ingredients
- ¾ cup hummus
- ¼ cup scallions
- 4 count whole wheat tortillas
- 1 ½ cups fresh baby spinach
- 1 cup baked sweet potato - no skin
- ¼ cup red bell pepper
- 2 tbsp sunflower kernels
Steps
- 1Bake Sweet Potatoes for 40 min (205 degrees) in a covered dish 350 degrees in the oven
- 2Mix hummus and scallions.
- 3Spread on tortillas.
- 4Layer veggies and seeds.
- 5Roll up tight.
- 6Chill 1 hr before slicing.
Notes
https://www.forksoverknives.com/recipes/vegan-burgers-wraps/sweet-potato-and-veggie-roll-ups/ This was not bad. Could have used a bit more flavor
Lunch · 4 Stars